
Tribe Karahi
Shinwari & Punjabi karahi — half/full, made to share.
• best shared with the table
Candle-lit tables, slow-fire halal dishes, and a room that hums like a secret. The Lost Tribe turns every dinner into a story whispered in low light.
Lamb shank • Karahi nights • Mandi • Desserts
SIGNATURE DISH
Slow-cooked over charcoal, qabuli rice & toasted nuts.
• limited plates every night
FROM THE COALS
Slow-cooked lamb, rich gravies and sharing karahis.
• best shared with the table
VEGETARIAN
Palak, paneer and slow-cooked daals for comfort nights.
• comfort food, tribe-style
OUR STORY
Hand-blended spices, slow fire cooking.
Local produce, rotating signatures.
Warm candlelight, soft bokeh & wood.
from the kitchen
A quick peek into some of the dishes that leave the pass every night – slow-fire mains, bright starters and plates meant to sit in the middle of the table.

Shinwari & Punjabi karahi — half/full, made to share.
• best shared with the table

Tikka, boti, namkeen tikka & mixed grill platters.
• best shared with the table

Chaats, shawarma, pakora & crowd-favorites.
• best shared with the table
SIGNATURE DISHES
A handful of dishes that rarely leave the menu the ones guests ask for by name, and the ones the kitchen obsesses over.

Classic shinwari karahi — full pan for the table.
• best enjoyed hot from the pass

A smoky table-feast — best for sharing.
• best enjoyed hot from the pass

Aromatic pulao with lamb shank — rich & comforting.
• best enjoyed hot from the pass
inside the room
Low light, soft bokeh, quiet corners and a view of the open kitchen. Scroll through a few frames from the room before you even walk in.
All shots from inside The Lost Tribe.
No stock photography.




guest voices
★★★★★
Date night“A hidden gem.”
Every plate felt like a slow ritual — worth the wait.
★★★★★
Friends table“Ambience on point.”
Dim, warm, and intimate. Perfect for small groups.
★★★★★
Signature mains“Lamb shank = wow.”
Melts in the mouth. Fragrant rice seals it.
CHEF'S NOTE
We lean on patient cooking, balanced spice and seasonal produce. Every pot sits on the fire longer than it needs to — so when it lands on the table, it tastes like it's always been meant to be shared.
Nothing here is rushed. Plates go out when they're ready, not when the ticket says so. That's why dinner at The Lost Tribe feels less like service and more like being cooked for at home.
from the kitchen
“Our dining room is small by choice. We cook the way we grew up eating — one pot at a time, tasted a dozen times before it ever leaves the stove, and served only when it's truly ready.”
— Chef, The Lost Tribe
Head of fire & flavor
night at the tribe
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LOCATION & HOURS
Visit us for halal favorites cooked fresh on open grills. Here are our hours, address, and the fastest ways to reserve.
The Lost Tribe
8925 West Chester Pike
Upper Darby Township, PA 19082, United States
Phone: +1 610 862 6680